Peculiarities of vinification. This wine is crafted using classic method from Malbec grape variety.
Sensory characteristics. Dark ruby color. Flavour: tones of dried and candied black berries, blueberries, thorns, blueberries, spicy notes, tobacco, pepper, dark chocolate. The taste is extractive, full with a well-balanced aftertaste.
Food pairing: worthy gastronomic pair for steak, barbecue, pasta with tomato sauce, stew.
To be served at 16 - 18 ºС.